Cranberry Goat Cheese Walnut Wrap

Featured in: One-Pot Warm Meals

This vibrant wrap combines creamy goat cheese sweetened with honey or maple syrup, tart dried cranberries, crunchy walnuts, and crisp apple slices. Wrapped in whole wheat tortillas with a fresh mix of baby greens, it offers a delightful balance of textures and flavors. A drizzle of balsamic glaze adds a subtle tang, making it perfect for easy lunches or festive gatherings. Quick to prepare and ideal for vegetarians, this wrap makes a colorful and satisfying dish any time of day.

Updated on Fri, 28 Nov 2025 12:30:00 GMT
Festive Cranberry Goat Cheese & Walnut Holiday Wrap, showing a delicious, colorful, and easy appetizer. Save to Pinterest
Festive Cranberry Goat Cheese & Walnut Holiday Wrap, showing a delicious, colorful, and easy appetizer. | frostkettle.com

A festive flavorful wrap featuring tangy goat cheese sweet cranberries and crunchy walnuts perfect for holiday gatherings or a cheerful lunch.

This wrap has become a favorite at our holiday parties loved by both kids and adults alike.

Ingredients

  • Fresh goat cheese: 120 g (4 oz) softened
  • Dried cranberries: 60 g (½ cup)
  • Walnuts: 50 g (½ cup) roughly chopped
  • Apple: 1 small thinly sliced
  • Mixed baby greens or arugula: 80 g (2 cups)
  • Honey or maple syrup: 2 tbsp
  • Balsamic glaze: 1 tbsp optional
  • Whole wheat tortillas: 4 large

Instructions

Step 1:
In a small bowl mix the goat cheese with honey or maple syrup until creamy.
Step 2:
Lay out the tortillas on a clean surface.
Step 3:
Spread a quarter of the goat cheese mixture evenly over each tortilla leaving a 2 cm (1 inch) border.
Step 4:
Arrange baby greens apple slices cranberries and walnuts evenly over the goat cheese.
Step 5:
Drizzle with balsamic glaze if using.
Step 6:
Tightly roll up each tortilla folding in the sides as you go to secure the filling.
Step 7:
Slice each wrap in half on a diagonal Serve immediately or wrap in parchment for later.
Mouthwatering, rolled Cranberry Goat Cheese & Walnut Holiday Wrap, ready for a flavorful lunch. Save to Pinterest
Mouthwatering, rolled Cranberry Goat Cheese & Walnut Holiday Wrap, ready for a flavorful lunch. | frostkettle.com

Making these wraps together always brings the family closer especially during the busy holiday season.

Notes

Serve with a side of cranberry sauce for dipping.

Required Tools

Mixing bowl Spoon or spatula Knife and cutting board

Allergen Information

Contains Dairy (goat cheese) Tree nuts (walnuts) Wheat (tortillas) Check all labels for hidden allergens if needed.

Freshly cut, close-up view of a Cranberry Goat Cheese & Walnut Holiday Wrap, filled with vibrant ingredients. Save to Pinterest
Freshly cut, close-up view of a Cranberry Goat Cheese & Walnut Holiday Wrap, filled with vibrant ingredients. | frostkettle.com

This wrap is perfect for a quick festive lunch or an appetizer that impresses all your guests.

Recipe Questions & Answers

What is the best way to soften goat cheese for this wrap?

Leave the goat cheese at room temperature for about 30 minutes before mixing with honey or maple syrup to achieve a creamy texture.

Can I substitute walnuts if allergic?

Yes, pecans are a great alternative that offer a similar crunch and flavor.

Is balsamic glaze necessary in this wrap?

The balsamic glaze adds a tangy sweetness but is optional; you can omit it or use a light drizzle of vinegar instead.

How should the wrap be stored if made ahead?

Wrap tightly in parchment paper or plastic wrap and refrigerate; consume within 24 hours for best freshness.

What greens complement the wrap best?

Baby mixed greens or arugula provide a fresh, peppery bite that balances the creamy and sweet elements well.

Cranberry Goat Cheese Walnut Wrap

Tangy goat cheese meets sweet cranberries and crunchy walnuts in a fresh, flavorful wrap perfect for festive occasions.

Prep Duration
15 minutes
0
Overall Time
15 minutes
Created by Nora Whitman


Skill Level Easy

Cuisine American

Makes 4 Serving Size

Dietary Information Meatless

What You Need

Dairy & Cheese

01 4 oz fresh goat cheese, softened

Fruits & Nuts

01 ½ cup dried cranberries
02 ½ cup walnuts, roughly chopped
03 1 small apple, thinly sliced

Vegetables & Greens

01 2 cups mixed baby greens or arugula

Condiments

01 2 tbsp honey or maple syrup
02 1 tbsp balsamic glaze (optional)

Wraps

01 4 large whole wheat tortillas

How-To Steps

Step 01

Prepare Cheese Mixture: Combine goat cheese and honey or maple syrup in a small bowl; stir until smooth and creamy.

Step 02

Arrange Tortillas: Place tortillas on a clean work surface, ready for assembly.

Step 03

Spread Cheese: Evenly distribute a quarter of the cheese mixture over each tortilla, leaving a 1-inch border around edges.

Step 04

Add Fillings: Layer baby greens, apple slices, dried cranberries, and walnuts atop the cheese mixture on each tortilla.

Step 05

Optional Glaze: Drizzle balsamic glaze over the fillings if desired.

Step 06

Roll Wraps: Fold in the sides and tightly roll each tortilla to enclose the fillings securely.

Step 07

Slice and Serve: Cut each wrap diagonally in half; serve immediately or wrap in parchment for later enjoyment.

Tools You'll Need

  • Mixing bowl
  • Spoon or spatula
  • Knife and cutting board

Allergy Info

Review every ingredient for allergens. Ask a healthcare professional if unsure.
  • Contains dairy (goat cheese), tree nuts (walnuts), and wheat (tortillas); verify labels for hidden allergens.

Nutrition Details (Each Serving)

Given for informational purposes, this isn't medical advice.
  • Energy Value: 310
  • Fats: 14 g
  • Carbohydrates: 38 g
  • Proteins: 10 g