Tasty and straightforward recipes for all ages

Hello, and welcome to Frost Kettle 👩‍🍳! Quick, hassle-free meals for everyone. Kick back and relax—these recipes use everyday ingredients, keep costs low, and make sharing tasty homemade food a breeze. Whip up milkshakes, cook up fries, bake macarons, or simmer up tagines and couscous. Whether you're using your hands or a kitchen gadget, Frost Kettle makes great food simple every day!

Newest recipes

Tender soba noodles tossed in sesame ginger dressing, a refreshing light summer meal. Cold Soba Sesame Ginger Salad

Chilled soba and crisp vegetables tossed in a zesty sesame-ginger dressing for a light, vibrant meal.

Creamy, tangy Mexican Street Corn Salad, perfect with grilled lime wedges. Mexican Street Corn with Cotija

Vibrant charred corn with cotija, cilantro and lime crema — creamy, tangy, and ready in about 25 minutes.

Fluffy, moist Icelandic Skyr Pancakes served with fresh berries and syrup, ready to eat. Icelandic Skyr Pancakes

Protein-rich pancakes using creamy skyr and eggs, quick pan-cooked to golden rounds; serve with berries or syrup.

Single-serve blueberry baked oatmeal, golden and bubbling, topped with extra fruit for a nourishing start to the day. Blueberry Baked Oats

Single-serve baked oats with mashed banana, maple and blueberries—baked until golden for a cozy breakfast.

A refreshing skyr protein smoothie bowl, perfect for a quick, healthy breakfast. Skyr Protein Smoothie Bowl

Creamy skyr and banana base topped with crunchy granola and mixed berries — protein-packed breakfast in minutes.

Aromatic Chinese-style egg drop soup features delicate egg strands and sesame oil in a steaming bowl of broth.  Homemade Egg Drop Soup

Silky egg ribbons in a fragrant broth with scallions and sesame, ready in 15 minutes.

Crepe Roll Cake Crepe Roll Cake

Delicate crepes layered with whipped cream and macerated berries, rolled into an elegant chilled cake.

Vanilla cupcakes with rich buttercream frosting, decorated with edible black and gold fondant graduation caps for celebration.  Graduation Cupcakes Black Gold Caps

Vanilla cupcakes with buttercream and black-and-gold fondant caps—festive, easy-to-decorate party treats.

Savory honey garlic shrimp nestled in soft tortillas with crunchy red cabbage slaw and fresh cilantro.  Honey Garlic Shrimp Tacos

Honey-garlic glazed shrimp in tortillas with cabbage slaw and lime crema — a 30-minute pescatarian weeknight meal.

Creamy and refreshing strawberry spinach smoothie topped with chia seeds and served in a clear glass.  Strawberry Spinach Smoothie

Creamy strawberry and spinach blend with frozen banana and almond milk — quick, nutrient-rich and dairy-free.

Delicate layers of strawberry and rose-flavored gelatin suspended in a silky cream mixture, creating a stunning visual dessert.  Strawberry Rose Gelatin Mosaic Cake

Silky cream studded with strawberry and rose gelatin cubes—an elegant chilled cake for summer gatherings.

Swirled Nutella Babka with a soft, buttery crumb and rich chocolate-hazelnut filling, perfect for indulgent breakfast or brunch. Nutella Babka Loaf

Twisted brioche loaf swirled with Nutella, syrup-glazed and topped with toasted hazelnuts, ideal for breakfast or a snack.