Santa Fruit Platter Pineapple

Featured in: Sweet Seasonal Treats

This festive fruit platter showcases a creative Santa face using sliced pineapple for the beard and colorful fruits to highlight facial features. Easy to assemble, it features apple, banana, kiwi, berries, and marshmallows arranged artfully to delight guests. Perfect for holiday parties, this fresh and light centerpiece offers a visually appealing mix of flavors and textures that suits vegetarian and gluten-free diets.

Updated on Tue, 09 Dec 2025 12:07:00 GMT
Santa Fruit Platter featuring a cheerful banana face and a sweet, juicy pineapple beard ready to serve. Save to Pinterest
Santa Fruit Platter featuring a cheerful banana face and a sweet, juicy pineapple beard ready to serve. | frostkettle.com

A festive and eye-catching fruit platter designed to resemble Santa Claus, featuring a juicy pineapple beard and a colorful array of fresh fruits—perfect for holiday gatherings.

I love serving this at holiday parties because it delights kids and adults alike with its fun and festive look.

Ingredients

  • Base & Beard: 1 medium pineapple, peeled and sliced for the beard
  • Base & Beard: 1 large apple (red), sliced for Santas hat
  • Face & Features: 1 banana, peeled and sliced for the face
  • Face & Features: 2 kiwi fruits, peeled and sliced for eyes and hat trim
  • Face & Features: 2 blueberries for pupils
  • Face & Features: 1 strawberry for the nose
  • Face & Features: 6–8 mini marshmallows for hat trim and pom-pom
  • Face & Features: 6–8 seedless red grapes for mouth and decoration
  • Optional Garnishes: 1 handful pomegranate seeds
  • Optional Garnishes: Fresh mint leaves for extra color

Instructions

Step 1:
Slice the pineapple into thin half-moon pieces. Arrange them in a fan shape at the bottom of a large platter to create Santas beard.
Step 2:
Place banana slices above the pineapple to form Santas face, shaping an oval.
Step 3:
Arrange apple slices in an arc above the banana to create Santas hat.
Step 4:
Line the base of the hat with kiwi slices and place a cluster of mini marshmallows at the tip for the pom-pom.
Step 5:
Use kiwi slices and blueberries to create the eyes position them on the banana face.
Step 6:
Place the strawberry in the center as Santas nose.
Step 7:
Slice red grapes and arrange them as Santas smiling mouth.
Step 8:
Scatter pomegranate seeds and mint leaves around the platter for added festive color and freshness.
Step 9:
Serve immediately, or cover and refrigerate until ready to serve.
Festive Santa Fruit Platter showcasing a colorful array of fresh fruits; a healthy appetizer for the holidays. Save to Pinterest
Festive Santa Fruit Platter showcasing a colorful array of fresh fruits; a healthy appetizer for the holidays. | frostkettle.com

This platter always creates a cheerful family moment when everyone gathers around to admire and enjoy the festive design.

Required Tools

Large serving platter Sharp knife Cutting board Small bowls for organizing fruit pieces

Allergen Information

Contains Tree fruit (pineapple, apple, banana, kiwi, strawberry, grape), marshmallows may contain gelatin or egg Gluten-free Always verify ingredient labels for allergies or dietary restrictions

Nutritional Information

Calories 120 Total Fat 0.5 g Carbohydrates 30 g Protein 1.2 g per serving

Delicious Santa Fruit Platter, perfect for a party, with a vibrant pineapple beard and strawberry nose. Save to Pinterest
Delicious Santa Fruit Platter, perfect for a party, with a vibrant pineapple beard and strawberry nose. | frostkettle.com

This Santa Fruit Platter is sure to be a standout addition to your holiday table.

Recipe Questions & Answers

What fruits are used for the Santa face?

Banana slices form the face, red apple slices create the hat, kiwi fruits detail the eyes and trim, and blueberries are used for pupils.

How is the pineapple used in this platter?

Pineapple is peeled and sliced into thin half-moon pieces to create the distinctive beard shape at the bottom of the platter.

Can the marshmallows be substituted for dietary preferences?

Yes, to make this platter vegan-friendly, substitute with coconut marshmallows or omit them entirely.

How can browning of the fruit slices be prevented?

Lightly brushing banana and apple slices with lemon juice helps maintain their fresh appearance and prevents browning.

What additional garnishes enhance the platter?

Pomegranate seeds and fresh mint leaves are used for added color and a refreshing touch around the platter.

Is this platter suitable for gluten-free diets?

Yes, all ingredients are naturally gluten-free, but always verify marshmallow labels for potential additives.

Santa Fruit Platter Pineapple

A vibrant fruit display shaped like Santa with pineapple and fresh berries for festive occasions.

Prep Duration
30 minutes
0
Overall Time
30 minutes
Created by Nora Whitman


Skill Level Easy

Cuisine International

Makes 7 Serving Size

Dietary Information Meatless, No Dairy, Wheat-Free

What You Need

Base and Beard

01 1 medium pineapple, peeled and sliced for the beard
02 1 large red apple, sliced for Santa's hat

Face and Features

01 1 banana, peeled and sliced for the face
02 2 kiwi fruits, peeled and sliced for eyes and hat trim
03 2 blueberries for pupils
04 1 strawberry for the nose
05 6 to 8 mini marshmallows for hat trim and pom-pom
06 6 to 8 seedless red grapes for mouth and decoration

Optional Garnishes

01 1 handful pomegranate seeds
02 Fresh mint leaves for extra color

How-To Steps

Step 01

Prepare Pineapple Beard: Slice the pineapple into thin half-moon pieces. Arrange them in a fan shape at the bottom of a large platter to form Santa's beard.

Step 02

Form the Face: Place banana slices above the pineapple in an oval shape to create Santa's face.

Step 03

Create Santa’s Hat: Arrange apple slices in an arc above the banana face to form Santa's hat.

Step 04

Add Hat Trim and Pom-Pom: Line the base of the hat with kiwi slices and place a cluster of mini marshmallows at the tip for the pom-pom.

Step 05

Assemble Eyes: Use kiwi slices and blueberries to create Santa's eyes on the banana face.

Step 06

Place the Nose: Position the strawberry in the center of the face as Santa's nose.

Step 07

Shape the Mouth: Slice red grapes and arrange them to form a smiling mouth.

Step 08

Add Garnishes: Scatter pomegranate seeds and mint leaves around the platter for festive color and freshness.

Step 09

Serve: Serve immediately or cover and refrigerate until ready to serve.

Tools You'll Need

  • Large serving platter
  • Sharp knife
  • Cutting board
  • Small bowls for organizing fruit pieces

Allergy Info

Review every ingredient for allergens. Ask a healthcare professional if unsure.
  • Contains tree fruits like pineapple, apple, banana, kiwi, strawberry, grape. Marshmallows may contain gelatin or egg—check labels.
  • Gluten-free.

Nutrition Details (Each Serving)

Given for informational purposes, this isn't medical advice.
  • Energy Value: 120
  • Fats: 0.5 g
  • Carbohydrates: 30 g
  • Proteins: 1.2 g