Save to Pinterest A whimsical and delightful no-bake treat featuring marshmallow snowmen on sticks—perfect for kids parties, holiday gatherings, or as a creative winter snack.
I remember making these with my kids every winter, and it always brought lots of laughter and joy to our holiday celebrations.
Ingredients
- 24 large marshmallows: For the snowmen bodies and heads
- 8 wooden skewers or cake pop sticks: To hold marshmallows together
- 60 g (2 oz) dark or milk chocolate, melted: For faces and buttons
- 16 mini pretzel twists: For arms
- 8 orange mini candy-coated chocolates or orange sprinkles: For noses
- 8 sour gummy belts or licorice strings: For scarves
- 8 chocolate chips or mini peanut butter cups: For hats
- 1 tube black decorating gel (optional): For additional detail
Instructions
- Step 1:
- Thread three marshmallows onto each skewer to form the snowmans body and head.
- Step 2:
- Dip a toothpick into the melted chocolate and dab on eyes, mouth, and buttons for each snowman.
- Step 3:
- Attach an orange candy or sprinkle to each snowmans face to create the carrot nose, using a bit of melted chocolate as glue.
- Step 4:
- Tie a gummy belt or licorice string between the top and middle marshmallow for a scarf.
- Step 5:
- Insert two mini pretzel twists into the sides of the middle marshmallow for arms.
- Step 6:
- Place a chocolate chip or mini peanut butter cup on top of each snowmans head using melted chocolate to secure it as a hat.
- Step 7:
- Use black decorating gel for additional details if desired Allow decorations to set before serving.
Save to Pinterest Our family loves gathering around the kitchen table to decorate these snowmen together each year It has become a cherished holiday tradition.
Required Tools
Wooden skewers or cake pop sticks Toothpicks Small microwave-safe bowl for melting chocolate Parchment paper for setting snowmen
Allergen Information
Contains Wheat (pretzels) milk (chocolate) possible nuts (peanut butter cups) gelatin (marshmallows) Always check ingredient labels for allergens and cross-contamination if serving to those with allergies
Nutritional Information
Calories 155 Total Fat 4 g Carbohydrates 29 g Protein 1 g per snowman stick
Save to Pinterest This easy no-bake treat is perfect for holiday fun and makes a delightful snack for kids and adults alike.
Recipe Questions & Answers
- → What is the best way to assemble the snowman sticks?
Thread three marshmallows onto a wooden skewer, then use melted chocolate to attach decorations like eyes, buttons, and hats. Add pretzel arms and candy scarves for character.
- → Can I substitute any ingredients for allergies?
Yes, avoid peanut butter cups for a nut-free version and check ingredient labels for pretzels and chocolates. Gelatin in marshmallows may be a concern for some.
- → How should the marshmallow snowman sticks be stored?
Keep them in an airtight container at room temperature and consume within two days to maintain freshness and texture.
- → Are there tips for decorating the snowmen more creatively?
Use colored sprinkles or varied candies to personalize scarves, buttons, and hats. Applying details with black decorating gel adds fun features.
- → Is any cooking required for this treat?
No cooking is necessary—melting chocolate can be done in a microwave or double boiler, making it a simple no-bake activity.
- → What tools are recommended for assembly?
Wooden skewers or cake pop sticks, toothpicks for applying chocolate, and a microwave-safe bowl for melting chocolate are ideal for easy preparation.