Vibrant skewers of heart-cut strawberries, watermelon, and raspberries, garnished with mint.
# How-To Steps:
01 - Wash all fruits thoroughly.
02 - Slice strawberries lengthwise and use a small heart-shaped cookie cutter to cut heart shapes from strawberry halves and watermelon slices.
03 - Thread heart-shaped strawberries, watermelon pieces, and whole raspberries alternately onto wooden or bamboo skewers to create a visually appealing pattern.
04 - Arrange skewers on a serving platter, drizzle lightly with honey or agave syrup if desired, and sprinkle with fresh mint leaves for garnish.
05 - Serve immediately or refrigerate until ready to serve.