A vibrant party platter featuring crackers, olives, and cheese cubes arranged as a festive clock face.
# What You Need:
→ Crackers and Breadsticks
01 - 24 round crackers
02 - 8 breadsticks (optional, for decoration)
→ Cheeses
03 - 7 ounces cheddar cheese, cut into small cubes
04 - 7 ounces Swiss cheese, cut into small cubes
→ Olives and Garnishes
05 - 24 pitted black olives
06 - 24 pitted green olives
07 - 2 cherry tomatoes
08 - Fresh parsley or rosemary sprigs (optional)
→ Extras
09 - 1 small round wooden or ceramic serving board (12 inches diameter, optional)
# How-To Steps:
01 - Place the round crackers evenly in a circle along the edge of the serving board, representing the numbers on a clock face, with 12 at the top and 6 at the bottom.
02 - Alternate one black olive and one green olive atop each cracker to simulate clock numbers.
03 - Position the cherry tomatoes centrally on the board to serve as the clock's midpoint.
04 - Skewer cheddar and Swiss cheese cubes using toothpicks and arrange them as the clock hands, both pointing to midnight (12 o'clock).
05 - Incorporate breadsticks and optional garnishes such as parsley or rosemary sprigs to fill gaps and enhance presentation.
06 - Present immediately, inviting guests to enjoy as the countdown to midnight progresses.