# What You Need:
→ Dairy
01 - 14 oz plain Greek yogurt (full-fat or low-fat)
02 - 3 oz soft white goat cheese, chilled
→ Jam
03 - 3.5 oz dark berry jam (blackberry, blueberry, or blackcurrant)
→ Garnish
04 - 2 tbsp white sesame seeds
05 - 1 to 2 tbsp honey (optional, for serving)
# How-To Steps:
01 - Divide Greek yogurt evenly among four shallow serving bowls, smoothing the surface.
02 - Gently drizzle or spoon dark berry jam over yogurt in a spiral or swirl pattern.
03 - Break or roll goat cheese into small marble-sized balls using fingers or a melon baller and distribute uniformly over the jam swirl.
04 - Sprinkle white sesame seeds evenly to add texture and star-like appearance.
05 - Drizzle honey over the assembled dish if desired and serve immediately to preserve visual impact before stirring to eat.