# What You Need:
→ Vegetables & Herbs
01 - 24 cherry tomatoes
02 - 24 large fresh basil leaves
→ Dairy
03 - 24 mini mozzarella balls (bocconcini or ciliegine)
→ Pantry
04 - 2 tablespoons extra-virgin olive oil
05 - 1 tablespoon balsamic glaze
06 - 1/4 teaspoon sea salt
07 - 1/4 teaspoon freshly ground black pepper
→ Garnish
08 - Fresh rosemary sprigs for decoration and tree trunk
# How-To Steps:
01 - Wash and pat dry cherry tomatoes and basil leaves, then drain and pat dry the mozzarella balls.
02 - Thread ingredients onto wooden skewers in the following sequence to resemble a Christmas tree: cherry tomato, basil leaf (fold if large), mozzarella ball, basil leaf, cherry tomato, basil leaf, mozzarella ball.
03 - Place skewers on a large platter arranged in a triangular shape to mimic a Christmas tree.
04 - Position rosemary sprigs at the base to represent the tree trunk and tuck additional sprigs among the skewers for festive presentation.
05 - Drizzle extra-virgin olive oil and balsamic glaze evenly over the skewers, then sprinkle with sea salt and freshly ground black pepper. Serve immediately.
